Kilcamb Lodge boasts a truly stunning location on the West Coast of Scotland with Loch and mountain views from every window. Located within 22 acres of loch side meadow and woodlands you are assured of total peace and tranquility.
Kilcamb is very dog friendly, where you and your pet can enjoy luxury accommodation and the freedom to enjoy this wild and wonderful place.
With 10 luxury bedrooms, their award winning Restaurant and Driftwood Brasserie, Kilcamb offers the perfect Highland setting to get away from it all in luxurious, peacefully surroundings. Good food, wine, peace, relaxation are all on offer at this wonderful small luxury country house hotel tucked away in a beautiful remote loch side location.
“Kilcamb Lodge, in association with the fishing boat “Kirsty Anne” of Tiree, now offer daily seafood specials on our blackboard. Fresh Seafood and Shellfish direct from our local waters are now a main feature of our restaurants and available every day.”
Kilcamb offers luxury accommodation in a stunning relaxed setting with four choices of room: classic, deluxe, superior and premier bedrooms. Classic rooms are the smallest rooms with garden views, deluxe bedrooms are large double or twin bedrooms with garden views and all rooms are dog friendly. Superior rooms are large double rooms with loch and mountain views. Premier rooms are the largest and most luxurious with wonderful loch and mountain views.
Dinner bed and breakfast rates are listed below please note these are just a guide to what Kilcamb offers you can check availability and book the best rate online direct with the hotel by clicking Book Now.
Small Classic Double Garden View: £220 - £275 DB&B £165 - £235.00 B&B
Standard Classic Room Garden View: £270 - £305 DB&B £195 - £245 B&B
Deluxe rooms: £280 - £340 DB&B £215 - 275 - £190 B&B
Superior Rooms: £300 - £390 DB&B
Premier Suite Twin: £320 - £425 DB&B - £255 - £325 B&B
Premier Suite Double: £385 - £460 DB&B - B&B from £320 low season not available high season.
Kilcamb Lodge Hotel offers two restaurants, The Kilcamb Restaurant and The Driftwood Brasserie. The Restaurant has been winning awards an serving fine food for two decades. The Restaurant offers a magnificent setting with polished silver and crisp white linens where Gary Phillips the Head Chef produces stunning food.
Driftwood Brasserie offers less formal dining experience in a "New England" style with painted wood panelling, oak floors and wooden tables. The menu offers many of the superb dished from the restaurant menu but adds in many classic dishes like, Beer battered fish & Hand Cut Chips, Home made Burgers & Aberdeen Angus Steaks.
“Kilcamb Lodge, in association with the fishing boat “Kirsty Anne” of Tiree, now offer daily seafood specials on our blackboard. Fresh Seafood and Shellfish direct from our local waters are now a main feature of our restaurants and available every day.”Awards include:
2 AA Rosettes for Culinary Excellence 2003 to 2014 -
Good Food Guide 1998 - 2014 - Food Score of 5 -
Michelin Guide - 1998 to 2014 -
Rising Star Chef of The Year Scotland Commendation 2010
Lounge Bar & Driftwood Brasserie
The Restaurant at Kilcamb Lodge
Exclusive Use for Weddings for 22 people. for larger weddings a marque can be provided.